hawker stall
Chey Sua Carrot Cake
Toa Payoh, Singapore, Singapore
A more than 70 year family recipe for wok hei heavy chai tow kway at Toa Payoh West Market keeps HDB heartlanders loyal, though it sits well outside the usual tourist loop.
Hours
Single report6am to 1pm daily except Monday
“Opening Hours: 6am - 1pm (Tues - Sun), Closed Mon”
danielfooddiary.com · Checked 25 Jul 2026
Price
Single reportSGD 2 to 4 per portion, by size
“The prices are still very reasonable at $2, $3, $4”
danielfooddiary.com · Checked 25 Jul 2026
Age suitability
Not verifiedNot verified. No source we checked states this, so it stays blank instead of guessed.
Checked 25 Jul 2026
Caveats
Re-fetched danielfooddiary.com/2020/01/14/chaitowkway/ fresh this run and it still loads with the same hours and price snippet, so that citation stands confirmed, not just carried over. Also fetched foodgem.sg/food/hawker-centre/chey-sua/ fresh, which loaded cleanly (it 403'd on the prior run) and independently states…
2 sources checked for this venue.