Hawker stall, Shui kueh (steamed rice cakes)
Jian Bo Shui Kueh
Tiong Bahru Market, stall #02-05, Singapore, Singapore
A Michelin-recognised hawker stall since 1958 serving the chwee kueh (steamed rice cakes with preserved radish) that is the dish this stall is famous for, so people go specifically for that.
Price
Single reporteatbook.sg: 5pcs S$3, 8pcs S$4.80, 10pcs S$6 (plus chee cheong fun and steamed yam cake from S$3 each). sg.style.yahoo.com: 5pcs S$4, 8pcs S$6, 10pcs S$7.60.
“S$4 for 5pcs, S$6 for 8pcs, S$7.60 for 10pcs”
sg.style.yahoo.com · Checked 25 Jul 2026
Age suitability
Not verifiedNot verified. No source we checked states this, so it stays blank instead of guessed.
Checked 25 Jul 2026
Caveats
Re-verified 2026-07-25 by fetching all three cited sources fresh. sg.style.yahoo.com confirmed verbatim: hours "Daily: 7am – 8pm" and price "S$4 for 5pcs, S$6 for 8pcs, S$7.60 for 10pcs". eatbook.sg confirmed a DIFFERENT price: 5pcs S$3, 8pcs S$4.80, 10pcs S$6, plus chee cheong fun and steamed yam cake from S$3 each,…
3 sources checked for this venue.