Hawker stall, Fried carrot cake (Chye Thow Kway)

Lau Goh Teochew Chye Thow Kway

Zion Riverside Food Centre, 70 Zion Road #01-26, River Valley, Singapore, Singapore

A second-generation stall running since the 1960s where the partially deaf hawker Peter Goh and his hearing-impaired wife take orders through a picture-pointing menu and fry each plate of carrot cake individually in vegetable oil rather than lard.

Hours

Single report

Conflicting across the two fetched sources. eatbook.sg: Wed to Sun 12pm to 9pm, Mon 12:30pm to 9pm (no Tue stated). danielfooddiary.com: 12pm to 9pm Mon to Sun (no closing day stated). Neither source names a weekly closing day, so treat as 12pm to 9pm most days with the exact Monday/Tuesday pattern unconfirmed.

“Wed-Sun 12pm to 9pm, Mon 12:30pm to 9pm”

eatbook.sg · Checked 25 Jul 2026

Price

Single report

White or black fried carrot cake SGD 4, 5, 6, 8 or 10 depending on portion (mixed version combining half of each variety also available)

“White or Black Carrot Cake priced at $4, $5, $6, $8 or $10. A Mixed version combining half of each variety is also available.”

danielfooddiary.com · Checked 25 Jul 2026

Age suitability

Not verified

Not verified. No source we checked states this, so it stays blank instead of guessed.

Checked 25 Jul 2026

Caveats

Re-fetched both cited sources fresh on 2026-07-25 and both confirmed. eatbook.sg (https://eatbook.sg/zion-riverside-food/) actually states hours as Wed-Sun 12pm-9pm, Mon 12:30pm-9pm, and price starting from $6 (a rounded floor, not the full tier list). danielfooddiary.com…

2 sources checked for this venue.

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